how to roast cashew nuts at home

You can roast cashew nuts at home by following these steps:

1. Preheat your oven to 350°F (180°C).
2. Spread the raw cashew nuts in a single layer on a baking sheet.
3. Place the baking sheet in the preheated oven.
4. Roast the cashew nuts for 10-15 minutes or until they turn golden brown. Stir them every 5 minutes to ensure that they are evenly roasted.
5. Remove the baking sheet from the oven and let the cashew nuts cool completely before serving.

You can also roast cashew nuts in a pan on the stove. To do this, heat a dry pan over medium heat and add the cashew nuts. Stir them frequently until they turn golden brown, which should take around 5-10 minutes. Remove the pan from the heat and let the cashew nuts cool before serving.