how to oven roast cashew nuts

To oven roast cashew nuts, follow these steps:

1. Preheat your oven to 350°F (180°C).
2. Spread the raw cashew nuts out in a single layer on a baking sheet.
3. Place the baking sheet in the preheated oven.
4. Roast the cashew nuts for 10 to 15 minutes, stirring them every 5 minutes to ensure even roasting.
5. Check the cashew nuts frequently, as they can burn quickly.
6. Once the cashew nuts are golden brown and fragrant, remove them from the oven.
7. Let the cashew nuts cool on the baking sheet for a few minutes before serving or storing.

You can also add salt or other seasonings to the cashew nuts before roasting, depending on your preference.